NAMI registered dietitian nutritionist. Specializes in food hypersensitivity and allergies Manages patients with various profiles: obesity/overweight, lipid disorders, diabetes, hypertension, involuntary weight loss/denutrition, eating disorders, targeted counseling for pregnant or nursing women as well as gestational diabetes, allergies and intolerances, digestive conditions (constipation, functional colopathy, Crohn's disease, no-waste diet, chronic pancreatitis, cirrhosis), kidney failure and cancer. If you need help organizing your menus, getting new recipe ideas, learning how to consume sustainably or simply rebalancing your diet. The goal being to avoid restrictions and constraints to be able to maintain good eating habits in the long term, all to improve the quality of life and well-being. (For children, adolescents, adults)
Pauline is Schietecat dietician Erpent for 3 years. She specializes in weight loss and diabetes after graduating from the Institut Paul Lambin in 2016. It welcomes you in the Medical Center Erpent. Content translated by google translate
Justine Pantano is a dietician-nutritionist graduated from the Institut Paul Lambin. It supports patients in improving their eating habits, weight loss, treatment of various diseases (diabetes, cardiovascular, kidney disease, digestive ...) and the treatment of intolerances and food allergies. It gets you in consultations in private practice in Gouy-lez-Piéton but also in the center Diet Space Mont-sur-Marchienne. Content translated by google translate
Corinne Oremans, dietitian with over 10 years of experience, specializes in general dietetics, bariatric surgery and pediatric dietetics. It may in particular support the following diseases: overweight and obesity, diabetes, high cholesterol, the pregnant and lactating women, renal failure, digestive disorders like Crohn, hiatal hernia, steatosis. It welcomes you in the Diet Space Center from Monday to Thursday and Saturday. Content translated by google translate
Emilie Legay is a dietician specializing in general dietary and diabetes. It supports patients in different areas: weight management and body mass, carbohydrate disorders (diabetes, hyperinsulinemia, glucose intolerance), cardiovascular diseases (cholesterol, triglycerides, uric acid, blood pressure), gastrointestinal disorders, allergies and food intolerances as well as vegetarianism and veganism. It welcomes you to the medical center and the center of Ghlin Diet Area. Content translated by google translate
Sylvie Vandenbussche is licensed dietitian for over 20 years. She specializes in weight management, community meals and the declaration of food allergens for restaurateurs. In the food sector, a lot has changed in 20 years: products increasingly diverse, very extended range, the appearance of "health foods" temptations increasingly present around us. One thing, however, has not changed: it's still with the same motivation that Mrs. Vandenbussche accompanies his patients in a correction of their eating habits. She receive you in Brussels, Braine-Courcelles and for better management of your diet. Whatever your age, it can accompany you to a weight control, weight loss, a better diet, a diet adapted to the health problems of the digestive tract disorders, during pregnancy or breast feeding ... Take information from your mutual because some agencies provide assistance for consultations with a registered dietician. Content translated by google translate
Diplômée en nutrition et diététique en 2019, j’ai poursuivi mes études par une spécialisation en nutrition du sportif à l’HEPL.
Je propose un accompagnement diététique personnalisé et adapté à vos habitudes et vos envies, sans restrictions ni culpabilité.
Prise en charge de l’enfant, adolescent, adulte et seniors.
Céline Gesquiere welcomes you to the Naturhouse Center in Mons Cuesmes and the Naturhouse Center in La Louvière. Naturhouse is a unique method based on dietary rebalancing: - weekly dietary monitoring by a dietitian-nutritionist - personalized diet plan - range of exclusive products based on plants, fruits, vegetables, vitamins and minerals. The Naturhouse method is aimed at: - people who want to lose weight sustainably; - people who wish to rebalance their diet; - people who want to gain weight; - people who wish not to gain weight as part of their smoking cessation; - children from 12 years old who wish to rebalance their diet. In each Naturhouse center our clients are received by a qualified dietitian-nutritionist, who after a complete assessment and depending on the person's objectives, sets up a personalized diet plan adapted to each person's pace of life. Associated with products based on plants, fruits, vegetables, vitamins and minerals. Their active ingredients address specific issues: water retention, cellulite, heavy legs, antioxidants, stress, menopause, etc.
Gisèle Gual, dietician affiliated with the UPDLF, accommodates you Wednesday in the Dietconsult center and Thursdays, Friday and Saturday in hes cabinet at Linkebeek. Mrs. Gual proposes also consultations via Skype or consulting on many subjects related to dietetics. Content translated by google translate
Specialist in low FODMAP diet, weight loss, diabetes and cholesterol. Believing strongly that eating should remain a pleasure, I am not a fan of restrictive diets. Contrary to popular belief, a restrictive diet is not the solution to losing weight, lowering cholesterol levels, or lowering blood sugar levels in diabetes. This is not the solution in most illnesses. The solution lies in a balanced diet. Take care of your body, this is the only place you have to live. I accompany you throughout the process. We will work together to achieve an optimal result. The goal is not to impose a strict diet on you but rather a gradual adaptation of your diet and your lifestyle. The goal is, for you, to manage yourself a healthy diet adapted to your body and your needs and this for a lifetime. Thanks to nutrigenetics, you can ask for custom-made nutritional advice, based on your genetic profile.
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